Bonfissuto
Bonfissuto Panettone "Street Art", 1 kg
Bonfissuto Panettone "Street Art", 1 kg
Format: 1 kg
Origin: Sicily
Ingredients: type 0 wheat flour, egg yolk From chickens bred to the ground, granulated sugar, butter, milk In whole powder, fructose, granulated sugar, gianduia pasta, honey, fructose, natural mother yeast, mono-and diglycerides of fatty acids, salt, Madagascar vanilla berries, natural aromas, chocolate chips.
Zabaglione filling: sugar, egg yolk, marsala wine, natural aromas, beta -carotene (dye), citric, potassium sorbate.
External glaze: Dark chocolate, dark chocolate chips.
May contain traces of peanuts, pistachios, almonds, hazelnuts and mustard.
Expiry: 3 months from the date of production
Store in a cool and dry place
Nutritional values per 100 gr of product
| Energy |
385 kcal |
|---|---|
| Fat |
20 g |
| Carbohydrates |
42 g |
| Sugars |
24 g |
| Fiber |
7.3 g |
| Protein |
7.3 g |
| Salt |
0.4 g |
Giulio and Vincenzo Bonfissuto, continue to affirm their talent and their passion for the great Sicilian pastry.
Their path and the development of their gastronomic project has not too "ancient" roots given the young age, but exudes the whole millennial tradition that the art of Sicilian pastry leads to the dowry and which seems to be genetically innate in those who, like i Bonfissuto brothers It makes use of years of experience in the world of catering and catering.
The mix of youth enthusiasm and technical rigor leads to the development of recipes and creations that revisit the heritage of the Sicilian pastry and some of the oven desserts typical of the "Italian" tradition such as the Panettone.
Shipping times
We ship your order in 2 working days with express courier and insured shipping. Delivery in three working days in Italy and 5 working days abroad.
Safety in the purchase
All transactions are managed with encrypted protection system
Made free
If a product does not satisfy your expectations, collect at your address and refund you immediately
Impossible to upload the availability of withdrawal
