Traditional natural leavening oven dessert with white chocolate coverage and whole pistachios.
Included pistachio cream of Sicily to spread.
Pistachio dove
Format: 1 kg
Origin: Sicily
Ingredients: Type 0 soft wheat flour, burro, burro liquido, tuorlo d’uovo di galline allevate a terra, sugar, honey, fructose, natural mother yeast (wheat), monotriglycerides of fatty acids, salt, natural enzymes, Madagascar vanilla berries, natural aramas.
White chocolate coverage
Ingredients: sugar, Concentrated butter (99.8%), cocoa butter, Whole milk powder, low -fat milk powder, lecithin emulsifier (soybean), Toasted whole pistachios.
Pistachio cream
Format: 200 gr
Origin: Sicily
Ingredients: sugar, vegetable fat (coconut, sunflower, palm) whole milk powder, white chocolate 10% (whole milk powder, sugar, cocoa butter), skimmed milk powder, lactose, lecithin emulsifier (soybean), aromas, Pistachio selected 30%.
It can contain traces of eggs, shell fruit, peanuts, soybeans and mustard.
Exhibit: 3 months from the date of production
Store in a cool and dry place
