Colomba Fiasconaro apricot and "Modica IGP chocolate", 1 kg

Artisan dove with pieces of candied apricot and Modica IGP chocolate 

Soft Easter dove, with a natural leavening, embellished with sweet pieces of Candied apricot And Modica IGP chocolate, covered with an exquisite glaze and crunchy hazelnut grains.

The slow natural leavening of 36 hours, combined with the use of high quality raw materials, gives this oven cake A single set of flavors of its kind.

Made by Fiasconaro in Castelbuono.

Elegantly handled by hand. Included in the price, the original combined Fiasconaro envelope

Net weight 1 kg

Food in Sicily It offers the Fiasconaro Alpicocca dove and Modica IGP chocolate in the 1 kg version

Ingredients: Flour grain tender, icing (12%) (sugar, egg white from egg fresh, rice flour, Armelline flour, modified starch, pasta of hazelnut, aromas), butter, sugar, egg Fresh, candied apricots (9%) (apricots, glucose-fruttose syrup, sucrose, acidity corrector: citric acid), Modica chocolate chips (8%) (cocoa mass, brown sugar), yolk from egg fresh, natural yeast (contains flour grain), grain sugar (3%), foliage of hazelnuts (2%), Pasta di hazelnut, Honey of Sicily, inverted sugar, emulsifier: mono and diglycerides of fatty acids, "Marsala Dop wine", cocoa butter, milk Skiing powder, salt, natural vanilla aroma. It can contain traces of other dried and soybean fruit fruit

Net weight 1 kg

Shipping times

We ship your order in 2 working days with express courier and insured shipping. Delivery in three working days in Italy and 5 working days abroad.

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