Fruit martorana, 200 gr
Fruit martorana, 200 gr
A sweet art fruit
Martorana's fruit
Almond flour, sugar and lots of mastery. A product that goes beyond pastry because it tells the story of a land, love and passion for pastry art.
Martorana's fruit is a typical Sicilian dessert
It is a dessert famous in the world because its preparation and packaging provides, in the form and appearance at the end of the preparation process, the perfect imitation or reproduction of fruit and sometimes vegetables or fish.
Internally it is similar to marzipan But remarkably sweeter and tasty. The basis of its recipe is exclusively the flour almonds. It is a product included in the list of traditional Italian agri -food products of the Ministry of Agricultural Food and Forestry Policies and is recognized as a traditional Sicilian agri -food product.