Food in Sicily It offers you all the flavor of a typical Sicilian dish. The rule with the standard with salted ricotta and aubergines, only fresh and high quality raw materials is made.
THEourSchool to the standard is immediately ready,just warm it upAnd it is immediately ready to season your pasta, adding on the plate of fresh basil ... a true goodness!
The lineFood in Sicily "Sicilian specialties"It is made only with top quality ingredients, carefully selected, with cooking processes that enhance and respect the organoleptic characteristics of each ingredient.
Natural and genuine products, without preservatives in additives .. our line "Sicilian specialties"It's as good as homemade!
